This is another of our go to meals! It is especially great for when we have busy evenings. I get it all ready the night before and put the crock pot in the refrigerator. This makes it super quick the next morning. Put it on low for the day…and come home to a house that smells amazing & supper ready!
- 2 Pounds of Stew Meat…beef, deer, elk…whichever is your preference. We do all 3!
- 1 Cup of Water
- 1 Can of Cream of Mushroom Soup
- 1 Packet of Onion Soup Mix
- 1 Packet of Brown Gravy Mix
Place meat in crock pot. Combine all other ingredients and pour over the top of the meat.
Cook on low for 8-9 hours.
Serve over mashed potatoes or rice or egg noodles.